ต้มข่าไก่ (Tom Kha Gai)
Tom Kha Gai has a distinctly Thai taste from the galangal, lemongrass, and kaffir lime leaves, but it is not at all spicy (hot) like our other popular soups. This video recipe shows you everything you'll need to know, then you can print the recipe to take to the kitchen and make some up right away.
Rated 4.5 Stars from 2856 reader reviews
First published on May 26, 2014
Recipe by W. Tipsuwan
My name's Worawut. My family-style restaurant is located in the Wat Chang Khian area, near the Chiang Mai Zoo. Baan Worawut is a Thai food place where you can enjoy delicious and authentic Thai one-dish meals, soups, salads, and more.
I hope you will join us here soon, but if you can't, please have fun trying my easy to follow Thai recipes at home.
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