Thai Cookbook TV - Learn to Make Authentic Thai Foods at Home
What we're cooking today:
Thai Omelet with Minced Pork ►
What we're cooking today:
Thai Omelet with Minced Pork ►
ไข่เจียวหมูสับ (Kai Jeow Moo Sap)
Learn how to make the perfect Thai omelet. Thai omelets can be thought of as breakfast, but it can be eaten for a meal or quick snack. Our video recipes will have you cooking like a professional Thai chef in no time.
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Rated 4.5 Stars from 5064 reader reviews
First published on January 24, 2015
Recipe by W. Tipsuwan
Basic Directions:
Basic Directions:
- Whip 2 eggs well with a wire whisk or fork, then mix in light soy sauce, fish sauce, and raw ground pork.
- Heat vegetable oil in a wok or deep frying pan over low to medium flame. Add the egg mixture.
- Fry on one side until nicely browned, then flip over and fry until done. Omelet should be thick and very firm, well browned and crispy on the edges.
My Chiang Mai Restaurant
My Chiang Mai Restaurant
Hello!
My name's Worawut. My family-style restaurant is located in the Wat Chang Khian area, near the Chiang Mai Zoo. Baan Worawut is a Thai food place where you can enjoy delicious and authentic Thai one-dish meals, soups, salads, and more.
I hope you will join us here soon, but if you can't, please have fun trying my easy to follow Thai recipes at home.
